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South Tyrolean Products

The best from Eppan

Take a look into the world of Eppan's culinary delights.

High quality and regional.

When you go shopping in South Tyrol, you are spoilt for choice. Surrounded by the best wineries, distilleries and countless quality products, South Tyrol can be called a paradise of pleasure. Enjoy our specialities and don't forget to take something home with you. A glass of Eppan wine is sure to make you reminisce about your holiday.

Fine wine

The wine from Eppan

Wine lovers

Wine has been grown in Eppan for over 2,000 years. And it does so with pride.

The area around the charming wine village has always been known for its ideal conditions for viticulture.

 

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A sure touch

The sparkling wine from Eppan

Magical moments

Eppan is not only a wine village, but also surprises with very noble pearls in the glass. The three sparkling wine producers in Eppan score points with their flair.

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Distillery

The distillates from Eppan

Acquiring a noble taste

Exceptional Eppan distillates: from the best of nature and a lot of passion.

In addition to many well-known types of wine, numerous fine distillates are also produced in Eppan on the Wine Road. From impeccable fruit, distillates of the highest quality are produced, distinguished by their characteristic aroma and harmonious taste. Palate pleasures of a somewhat different kind that are worth tasting.

 

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Crunchy and colourful

South Tyrolean apple

Apple is apple? Well, we don't think so!

Why not try one of the 16 South Tyrolean apple varieties? For example, the sweet Royal Gala, the fruity Pink Lady or a sweet and sour Rubens.

Well, are you still convinced that apples are apples?

The South Tyrolean apple tanks the energy of around 300 days of sunshine a year, rejoices in integrated cultivation, gentle harvesting, ultra-modern processing plants and the quality awareness of the fruit growers.
The crisp freshness and the high fructose content distinguish the South Tyrolean apple from other apples. This is also shown by the export figures.
12 of the South Tyrolean apple varieties can be found in the orchards of the Überetsch. Alternating with vineyards, the manageable plantations of the approximately 700 members of the Überetsch fruit farm and the Sacra fruit cooperative stretch up the gentle slopes.

The heart of South Tyrol

South Tyrolean bacon

On the value of origin

Spicy, hearty, intense in flavour and lightly salted - only when the best, lean pork shanks from the region are cold-smoked does it come into being, the genuine South Tyrolean bacon that stands out for its special mildness and balance.

This local speciality is still produced today, as it was a hundred years ago, with selected high-quality raw materials from South Tyrol, the traditional cold-smoking process and under strict quality control.
For a special taste experience on holiday or at home: South Tyrolean bacon.

You can find homemade bacon in the butcher's shops as well as in the various delicacies shops in Eppan.

What's going on in Eppan right now?
EVENT MARKET SelberGMOCHT
12 Apr

SelberGMOCHT Event Market

South Tyrolean quality and creativity in Eppan  |  St. Michael | Eppan

Jewellery, sewing, ceramics, drawings, wooden handicrafts, herbal products, locally made food and all kinds of treasures are ready for you.

Gschleier Wine tasting
05 July

Gschleier Wine tasting

Cornaiano Natural and Wine Trail

The warm summer night promises carefree hours and gives visitors the opportunity to learn lots of interesting facts about the world of wine.

WineCultureWeeks
from 18 July

WineCultureWeeks

Wine and cultural delights in Eppan  |  St. Pauls | Eppan

In the idyllic alleys of the wine village, everything revolves around the noble drop and the series of events delights wine connoisseurs, culture lovers and pampered palates.

"WEINSOMMER" in Girlan
22 Aug

"Winesummer"

Girlan | Eppan

Summer evening with local wines and culinary delights in Girlan's cellar worlds.

Die letzte Traubenfuhre in Girlan
11 Oct

The last load of grapes in Girlan

Girlan | Eppan

To celebrate the end of the harvest, the last grapes of this season are traditionally brought to the village centre, pressed and savoured under the supervision of the historic vineyard keeper.